Nutty Mochaccino Bowl

When a frappuccino sounds so damn good, but you need something more nourishing and natural.

day 94 of self-quarantine: update on our moving escapade — after biking to u-haul in harlem, renting a truck, driving it to our UWS apartment, loading it with boxes and furniture, driving down to the West Village, and unloading everything in our new apartment on the 4th floor, we managed to finish everything in 3 (!) hours.⁣
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and not realize how dehydrated and exhausted we were.⁣
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naturally, we created the most refreshing and caffeinated bowl as soon as we got back.⁣
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meet the Nutty Mochaccino bowl — for when a frappuccino sounds so damn good, but you need something more nourishing and natural.⁣

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Here’s the recipe:

• 2 frozen bananas

• 1 espresso shot

• 1 tbsp almond butter

• 3 pitted dates

• 1 tbsp cocoa powder

• 1 tsp vanilla extract

• 1/4 tsp sea-salt

The toppings:

• Chia seeds

• Cashews

• Coconut flakes

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