Hazelnut Mocha Bowl
When you need your daily dose of caffeine in a more refreshing, nutella-tasting, and nourishing form.
day 120 since the pandemic: we just got @nutpods for our daily coffee ritual (or rather, matcha for her and coffee for him). and as much as we are obsessed with how flavorful the creamers are, we wouldn’t be doomsday bowls if we didn’t try to find a way to add them to our bowls.
so our first (and successful) attempt was to make a mocha frappuccino with a hint of hazelnut (thanks to the @nutpods hazelnut creamer).
meet the Hazelnut Mocha bowl—when you need your daily dose of caffeine in a more refreshing, nutella-tasting, and nourishing form.
Here’s the recipe:
2 frozen bananas
1 tbsp almond butter
2-3 pitted dates
1/4 cup coffee (add more for a stronger coffee taste)
1 tbsp cacao powder
The toppings:
Chia seeds
Granola
Coconut chips
Almonds